The Commodity Supplemental Food Program improves the health and nutritional status of elderly persons, 60 years of age or older, who are eligible based on income and reside in a qualifying Florida county
The WIC Farmers’ Market Nutrition Program promotes the purchase of local produce by working with local farmers and provides nutrition education to WIC participants.
The Emergency Food Assistance Program (TEFAP) is a U.S. Department of Agriculture (USDA) food distribution program that provides nutritious, high-quality foods to low-income households.
The National School Lunch Program is a federally assisted meal program operating in public and nonprofit private schools and residential childcare institutions. It provides nutritionally balanced, low-cost or free lunches to children each school day.
The mission of healthy living in Florida is to ensure every child has access to a healthy, nutritious meal each day; increase awareness and consumption of Florida’s agricultural commodities; reduce food insecurity among Florida’s most vulnerable populations; and encourage healthy lifestyles among Florida residents.